Kentucky Sweet Sorghum

Sweet sorghum is "Kentucky's Maple Syrup"™ and is loaded with antioxidants. It's earthy and sweet with hints of exotic spice. Our sorghum is milled in Kentucky from a single crop and not blended with sorghums from other growers.

Use sweet sorghum in place of other syrups, honey, molasses or brown sugar. In replacing ordinary sugar with sorghum, increase the amount of sorghum by 1/3 over the amount of sugar in the recipe. At the same time, decrease the liquid by the same amount. This is to keep the amount of total liquids and sugars in balance.

Check out our Recipes for cooking ideas.

Purchase Now

Blueberry Sorghum

This is a great introduction to sorghum. Enjoy the savory flavors of Kentucky grown sweet sorghum with the sweet taste of blueberries on your favorite breakfast breads and hot cereals or try it over some ice cream.

Bourbon Vanilla Sorghum

This sweet sorghum is distinctive in taste and purely Kentucky. It's flavored with Kentucky Bourbon and natural Bourbon Madagascar Vanilla.

Check out our Recipes for cooking ideas.

Purchase Now